PUBLICATIONS BY AINSLEE ERHARD






REFEREED JOURNAL ARTICLES






  • 2024

    Tasty or sustainable? Goal conflict in plant-based food choice. Food Quality and Preference, 120, 105237.
    (Erhard, Ainslee, Steffen Jahn, & Yasemin Boztuğ)



  • 2024

    A choice architect’s guide to the (autonomous) galaxy: A systematic scoping review of nudge intrusiveness in food choices. Humanities & Social Sciences Communications, 11, 1030.
    (Lemken, Domenic, Ainslee Erhard & Simone Wahnschafft)



  • 2023

    How do defaults and framing influence food choice? An intervention aimed at promoting plant-based choice in online menus. Appetite, 190, 107005.
    (Erhard, Ainslee, Yasemin Boztuğ, & Domenic Lemken)














Portrait photo of Ainslee Erhard. She wears a flowered blouse.


Contact



Ainslee Erhard, M.Sc.

Chair of Marketing and Consumer Behavior

Faculty of Business and Economics

Georg-August-Universität Göttingen

Platz der Göttinger Sieben 3 (Oeconomicum)

Room 1.216

37073 Göttingen


Tel.: +49 (0)551 / 39-27409
Email: ainslee.erhard@uni-goettingen.de

Consultation Hour: By appointment